| Chinthu | Zamkati |
| Dzina la Chinthu | GHK-Cu |
| CAS | 49557-75-7 |
| Chiyero | 99% |
| Maonekedwe | Ufa wabuluu |
| Fomu | Lyophilized |
| Malo Osungirako | Kuzizira komanso kouma |
| MOQ | Mabotolo 10 |
Peptide ya mkuwandi mankhwala okhala ndi formula ya molekyulu ya C14H24N6O4.
Ndi gulu la glycyl histidine tripeptide (GHK) ndi mkuwa. Madzi ake ndi abuluu, motero amatchedwanso "mkuwa wabuluu". Nayitrogeni.
Peptide ya mkuwa(tripeptide-copper): Ndiwo kholo la ma peptide. Ma peptide kwenikweni ndi mapuloteni ang'onoang'ono a mamolekyu omwe amapangidwa ndi ma amino acid. Mapuloteni ang'onoang'ono awa a mamolekyu amalowetsedwa mosavuta ndi khungu. Ma peptide amapangidwa ndi ma amino acid ena okhala ndi ma sequence enaake olumikizidwa ndi ma amide bond. Ma amino acid awiri amatchedwa ma dipeptide, ma amino acid atatu amatchedwa ma tripeptide, ndi zina zotero. Ngakhale ma amino acid ali ofanana, ngati dongosolo ndi njira zolumikizirana ndizosiyana, ma peptide osiyana kwambiri adzapangidwa. Tripeptide-copper, copper ndi chinthu chofunikira kuti thupi lizigwira ntchito (2 mg patsiku), chokhala ndi ntchito zambiri komanso zovuta, ndipo ndi chinthu chofunikira pakugwira ntchito kwa ma enzyme osiyanasiyana a maselo. Chifukwa pali ma enzyme ambiri ofunikira m'thupi la munthu komanso pakhungu omwe amafunikira ma Cu ions, ma enzyme awa amagwira ntchito popanga minofu yolumikizana, kuteteza ma antioxidant, komanso kupuma kwa maselo. Ma Cu ions amachitanso ntchito yodziwitsa ndipo amatha kukhudza machitidwe a maselo ndi kagayidwe kachakudya. Ponena za ntchito ya minofu ya khungu, ili ndi ntchito zotsutsana ndi okosijeni, kulimbikitsa kuchulukana kwa collagen, komanso kuthandiza kuchira mabala.
Chogulitsachi chimaperekedwa ngati ufa wothira lyophilized ndipo chimapakidwa mosamala kuti chikhale chokhazikika panthawi yonyamula ndi kusungira.
Zolemba za COA ndi zoyeserera zimapezeka mukapempha.
Timapereka mphamvu yokhazikika yoperekera zinthu, kukonza zinthu zotumizidwa kunja kwa dziko, komanso chithandizo chotumizira zinthu padziko lonse lapansi kwa mabungwe ofufuza, ogulitsa, ndi ma laboratories padziko lonse lapansi.
• Magulu onse amayesedwa asanatumizidwe.
•Kuyesa kwa HPLC Kulipo.
•Zolemba za COA.
•Chithandizo cha Kuyesa kwa Anthu Ena.
•Njira Yowongolera Ubwino Mokhwima.
• Kafukufuku wa peptide.
• Maphunziro ofufuza za mu labotale.
• Kafukufuku wa zinthu zofotokozera.
• Mapulojekiti opititsa patsogolo sayansi.
Zogulitsa zimayikidwa bwino m'mabotolo otsekedwa bwino okhala ndi ma phukusi aukadaulo otumiza kunja kuti zitsimikizire kuti zinthuzo zili bwino komanso kuti mayendedwe apadziko lonse lapansi ndi otetezeka.
Timathandizira kutumiza padziko lonse lapansi ndi ma phukusi obisika komanso njira zingapo zoyendetsera zinthu kutengera mayiko omwe tikupita.
Inde, malipoti a COA ndi HPLC amapezeka mukawapempha.
Inde, timapereka chithandizo chotumizira padziko lonse lapansi.
Zinthu ziyenera kusungidwa pamalo ozizira komanso ouma.
1. Katundu amatumizidwa mkati mwa masiku 1-5 mutalipira.
2. Kutumiza mwachangu komanso motetezeka mkati mwa masiku 8-15.
3. Tikhoza kulongedza zinthu mwapadera.
4. Nambala yotsatirira imaperekedwa mukamaliza kuyitanitsa.